Sunday, April 6, 2008

Pierre Hermé - Pastry chef who hates perfection


World renowned and award winning French pastry chef Pierre Hermé creates spectacular seasonal desserts and pastries for all to enjoy. Everything inside the shop from the interior show cases to gift boxes are designed in France, creating a unique and stylish pastry boutique. In addition to the Paris boutiques, there is one in Japan as well. Hermé prefers to work with taste instead of the decoration, which is why his desserts are designed to be eaten in full bites for the flavor impact. 

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